Is making ice a good business?
Is making ice really a viable business model? Could it potentially generate substantial profits? Are there any hidden costs or risks involved that might hinder its long-term sustainability? Is the demand for ice consistent enough to ensure a steady flow of customers? Are there any existing competitors in the market that might pose a challenge? And finally, does this business align with my personal interests and long-term goals, or is it just a fleeting trend?
How long does it take to make ice?
Could you please elaborate on the process of making ice and the factors that influence the time it takes to form? Is it primarily dependent on the temperature? Or does the size and shape of the container play a role? Are there specific conditions that need to be met for ice to form efficiently? Could you also explain if the type of water used has any impact on the freezing time? And finally, is there a general estimate for how long it might take for water to freeze into ice?